Find out how to make buffalo sauce! Abundant, spicy, and tangy, this quick home made variation rivals any retail store-bought wing sauce I’ve attempted.
Let’s communicate buffalo sauce! This famed wing sauce is wealthy, tangy, and spicy. I lately tested out a handmade variation for this buffalo cauliflower recipe, and I love the bold taste so substantially that I have been working with it in other approaches too. As a dip for sweet potato fries or air fryer French fries, slathered on a black bean burger… If you like punchy flavors and tons of warmth, then I consider you’ll go nuts for this buffalo sauce recipe.
But I’m receiving forward of myself.
What is buffalo sauce, in any case?
I’ll start by declaring that it has almost nothing to do with the animal. Buffalo sauce receives its title from its metropolis of origin, Buffalo, New York, wherever Teressa Bellissimo is reported to have invented buffalo hen wings at the Anchor Bar in 1964.
In its most straightforward variety, buffalo wing sauce is a just a blend of cayenne pepper very hot sauce and butter. My recipe phone calls for a couple of extra elements to help stability the flavors, but it is still extremely easy. If you continue to keep a bottle of Frank’s RedHot in your fridge, you can whip it up whenever!
Buffalo Sauce Recipe Components
Here’s what you’ll need to make this recipe:
- Cayenne pepper incredibly hot sauce – Which in essence just suggests Frank’s RedHot. It’s super spicy and tangy!
- Butter – For richness and buttery taste. Vegan butter operates much too!
- Honey – Its sweetness balances the sharp sizzling sauce, and it helps make the buffalo sauce thick and glossy. Swap in 1 tablespoon agave if you are vegan.
- Garlic powder – For savory, umami flavor.
- And paprika – It adds earthy, peppery complexity.
To make the sauce, melt the butter and location it in a medium bowl. Incorporate the sizzling sauce, honey, garlic powder, and paprika, and stir to incorporate. That’s it!
Locate the full recipe with measurements underneath.
How to Use Homemade Buffalo Sauce
Of training course, this homemade buffalo sauce is excellent on buffalo wings, cauliflower or normally. Provide them with a side of vegan ranch dressing (or blue cheese dressing, if which is more your matter) for an insanely delicious appetizer or snack.
Not in a wing mood? There are other approaches to use this delicious sauce!
The sauce will continue to keep in an airtight container in the refrigerator for up to a week, so you are going to have a great deal of time to experiment with it. Enable me know your favored ways to use it in the opinions!
Much more Beloved Sauce Recipes
If you really like this handmade buffalo sauce recipe, consider a single of these delicious sauces up coming:
Buffalo Sauce
Serves 8
Skip the retail outlet-purchased buffalo sauce, and learn how to make your have rather! This handmade buffalo sauce is spicy, tangy, and SO uncomplicated to make. Obtain our preferred strategies to use it in the article over.
- ½ cup cayenne pepper warm sauce, this sort of as Frank’s RedHot
- 4 tablespoons unsalted butter, melted*
- 2½ tablespoons honey*
- ½ teaspoon garlic powder
- ½ teaspoon paprika
-
In a medium bowl, stir alongside one another the sizzling sauce, melted butter, honey, garlic powder, and paprika. Period to flavor.
*To make vegan buffalo sauce, change the butter with vegan butter. Substitute 1 tablespoon agave nectar for the honey.