Day: July 17, 2020
Written by Linda D. MohlerJuly 17, 2020
The Biggest Misconceptions About Chinese American Food
Food & Cooking News Article
Left to right: Eric Sze and Lucas Sin (Photo: ILLUSTRATION: YENWEI LIU/HUFFPOST; PHOTOS: ALEX LAU) Chinese chefs Eric Sze and Lucas Sin both immigrated to the U.S. in 2011 for college — Sin studied cognitive science at Yale and Sze studied hospitality at NYU. Both were born in 1993. Neither has professional culinary training. Lucas
