Day: April 29, 2021
Written by Linda D. MohlerApril 29, 2021
Master chef Martin Yan on ‘Yan Can Cook,’ Julia Child and the future of Bay Area restaurants
Food & Cooking News Article
On one particularly frigid morning in Brooks, Alberta, chef Martin Yan sped down the road to catch his first television appearance on a local Canadian show. Yan found himself in Canada during 1978, when he took a brief hiatus from his studies at UC Davis to help a friend open a Chinese restaurant. And he
Written by Linda D. MohlerApril 29, 2021
Who’s Eligible For An Amex Business Platinum Card?
Food Kitchen Article
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