Written by Linda D. MohlerJuly 17, 2020
The Biggest Misconceptions About Chinese American Food
Food & Cooking News Article
Left to right: Eric Sze and Lucas Sin (Photo: ILLUSTRATION: YENWEI LIU/HUFFPOST; PHOTOS: ALEX LAU) Chinese chefs Eric Sze and Lucas Sin both immigrated to the U.S. in 2011 for college — Sin studied cognitive science at Yale and Sze studied hospitality at NYU. Both were born in 1993. Neither has professional culinary training. Lucas
Written by Linda D. MohlerJuly 15, 2020
Chinese trade sees surprise bounce as virus recovery picks up
Food & Cooking News Article
Chinese trade enjoyed surprise growth in June as the world slowly emerges from economy-strangling lockdowns, though officials warned of headwinds for recovery owing to the spread of the pandemic. The figures come days before the release of data expected to show the world’s number two economy returned to growth in the second quarter following a
Written by Linda D. MohlerJuly 13, 2020
Chinese Biotech Beigene to Raise $2.1 Billion in Share Sale
Food & Cooking News Article
(Bloomberg) — Chinese biotech company Beigene Ltd. plans to raise $2.1 billion in a direct offering of 145.8 million shares to fund drug research and market its treatments in the U.S. and China, said the Nasdaq-listed company on Monday. The shares will be priced at $14.23 each, equivalent to a price of $185 per American
Written by Linda D. MohlerJuly 11, 2020
China bans some food imports after coronavirus detected on shrimp
Food & Cooking News Article
China temporarily banned food imports from three Ecuadorian companies after detecting coronavirus on packaging for frozen shrimp, following fresh scrutiny on refrigerated goods after a recent disease outbreak in Beijing. Samples taken from sell my house fast jacksonville the packaging of Whiteleg shrimp at the port cities of Dalian and Xiamen tested positive for the
Written by Linda D. MohlerJuly 9, 2020
Why the Trump Administration May Ban TikTok
Food & Cooking News Article
From Popular Mechanics On Monday night, U.S. Secretary of State Mike Pompeo told Fox News host Laura Ingraham that the Trump administration is considering banning Chinese apps, including TikTok. Pompeo cited security issues, saying the U.S. has already cracked down on other Chinese technology firms like ZTE and Huawei. The U.S. believes Chinese apps like
Written by Linda D. MohlerJuly 8, 2020
Why Wrapping Your Car Could Invalidate Your Insurance
Food & Cooking News Article
Avery™ Sw 900 The average car requires a 25-foot roll of 60-inch wide vinyl wrap. Narrower rolls are available, but this will require making a seam, quite the trick for a first-timer. A clean worktable keeps everything off the floor and reduces the chance of picking up dust. This is a great project with a
Written by Linda D. MohlerJuly 7, 2020
Exotic meats are a Chinese delicacy. But they’re causing concern about another outbreak.
Food & Cooking News Article
Ou Yang is having a hard time finding snake to eat. “A very famous restaurant specialized in cooking snakes in my city already stopped providing such dishes,” Ou told NBC News from Foshan, in southern China, where snake has long been regarded as a delicacy. “They are all banned now.” As the world struggles to
Written by Linda D. MohlerJuly 5, 2020
China aims to phase out sale of live poultry at food markets
Food & Cooking News Article
China on Friday vowed to gradually phase out the slaughter and sale of live poultry at food markets, in a move welcomed by animal rights activists amid the coronavirus pandemic. The announcement came as China stepped up inspections of wholesale food markets and outlawed the sale and consumption of wildlife, after a recent COVID-19 outbreak
Written by Linda D. MohlerJuly 3, 2020
When coronavirus threatened to close this food court restaurant, neighbors rallied to save it
Food & Cooking News Article
DES MOINES, Iowa – From her padded stool perch in the corner of her restaurant, Vietnam Cafe, owner Brenda Tran reigns over the food court – part mama bear, part perpetual party host. On a typical day, Tran watches new customers settle into tables and chow down, sometimes running into the dining room to hold impromptu lessons
Written by Linda D. MohlerJune 29, 2020
China pushes traditional remedies amid outbreak
Food & Cooking News Article
Covid-19 has given new momentum to Beijing’s push to internationalise traditional medicine As scientists race to develop a vaccine for Covid-19, Beijing has been championing traditional Chinese medicine (TCM) as a way to treat the disease. A recent white paper released by the Chinese government claimed that 92% of the country’s Covid-19 cases were treated
Written by Linda D. MohlerJune 27, 2020
Some U.S. food suppliers forego China contracts over coronavirus curbs, trade group says
Food & Cooking News Article
By Tom Polansek CHICAGO (Reuters) – Chinese demands that overseas suppliers guarantee their food shipments are free of the novel coronavirus are causing some shippers to forego the China trade, an industry group representing U.S. produce growers said on Friday. Western Growers, which represents companies that produce half of U.S. fresh fruits, vegetables and tree
Written by Linda D. MohlerJune 25, 2020
Can India afford to boycott Chinese products?
Food & Cooking News Article
Indians have taken to the streets to protest against China Anti-China sentiment has been on the rise in India since last week’s fatal border clash between the two nuclear-armed neighbours. Twenty Indian soldiers were killed in fighting at a disputed border site in the Himalayan Galwan Valley, prompting a swift and theatrical backlash on India’s
Written by Linda D. MohlerJune 23, 2020
Beijing’s Latest Virus Outbreak Disrupts Tyson Foods and PepsiCo
Food & Cooking News Article
(Bloomberg) — China suspended poultry imports from a Tyson Foods Inc. plant where hundreds of employees tested positive for Covid-19, stoking concerns over the broader implications for U.S. and global meat exports. All products from the plant in Springdale, Arkansas, where Tyson is based, that are about to arrive in China or have arrived at
Written by Linda D. MohlerJune 21, 2020
Beijing tests food and parcel couriers as coronavirus checks widen
Food & Cooking News Article
By Tom Daly and Xiao Han BEIJING (Reuters) – Officials in Beijing are carrying out tests to detect traces of coronavirus on all food and parcel delivery workers in an effort to rein in a new outbreak, state-backed media reported on Saturday. Officials in the Chinese capital have been expanding nucleic acid testing across the
Written by Linda D. MohlerJune 19, 2020
‘Top Chef’ champ on food appropriation, rediscovering L.A.
Food & Cooking News Article
Bryan Voltaggio, from left, Stephanie Cmar and Melissa King compete in the “Top Chef: All-Stars L.A.” finale. (Ernesto Ruscio / Bravo) The following story contains spoilers from the season finale of “Top Chef All-Stars: Los Angeles.” “Top Chef All-Stars: Los Angeles” came to a dramatic conclusion on Thursday night as the remaining three chefs —
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William Blair Commentary- Plant-Based Protein: More Than a Fad?
Earlier this year, a major global food and agriculture company announced the launch of private-label plant-based meat products, which will help retail food and foodservice businesses more easily capture a share of the growing plant-based protein market. That said, the company has also invested $7 billion in animal protein over the past five years, which